Kellogg’s

Kellogg’s offers products for all tastes. It all started in the 1890s when brothers John Harvey and Will Keith Kellogg worked at the health sanatorium “The San” in Battle Creek, Michigan, USA. The brothers’ work involved creating diets for better digestion. In one of their experiments, they discovered that it was possible to make flakes from wheat grains. Later that same year, they realized that it was possible to make flakes from all grains.

Feel free to read more about Kellogg’s and their various brands on their website.